Course Detail
Pineapple Tarts Workshop
Course Objectives
The primary goal of the Pineapple Tarts Workshop is to provide participants with hands-on experience and knowledge in crafting delectable pineapple tarts. This workshop aims to enhance culinary skills, specifically focusing on the artistry of creating this popular and beloved treat. It introduces international students to traditional bakes, exploring the local custom of serving pineapple tarts for Chinese New Year.
Methods of Learning
- Mini lectures with presentations to explain concepts and theories
- Practical activities including demonstrations, hands-on practice and observation
- Mutual sharing, discussion and feedback
Learning Outcomes
By the end of the workshop, participants will:
- Gain proficiency in preparing and handling pastry dough, ensuring the perfect texture and consistency
- Explore various tart shaping techniques and create aesthetically pleasing designs to enhance the visual appeal of the pineapple tarts
- Acquire knowledge of baking techniques, including proper temperature control and timing, to achieve golden-brown, perfectly baked pineapple tarts
- Understand the importance of quality ingredients and how to select the best pineapple and pastry components for optimal taste and texture
Who should attend
Anyone who is keen to learn how to make pineapple tarts professionally
Duration
(2.5 Hrs)
Course Fee
$43.60 (Incl. of 9% GST)
Registration Fee
A Registration Fee of $10.90 (Incl. of 9% GST) will be collected upon course registration, and It is non-refundable.
* In the event of any class cancellation by Eduquest, the Registration fee will be refunded
Miscellaneous Fees (Incl. of 9% GST)
Admin Fee for Absent and Reschedule: $32.70
Admin Fee for Make-up Session for Partial Absent, Appeal & Re-assessment: $54.50
Miscellaneous Fees refer to any non-compulsory fees which the trainees pay only when applicable. Such fees are normally collected by Eduquest when the need arises.
Fees indicated are per pax and not per proforma invoice or invoice.
Schedule
Course Fee $43.60 (Incl. of 9% GST)
This Course Includes:
Duration: (2.5 Hrs)
Language: English
Related Courses
Lapis Layered Cakes: Crafting Cempedak, Prune, Hazelnut, and Spice Delights
This course will teach learners the method and technique to prepare Cempedak Lapis, Prune Lapis, Hazelnut Rainbow Lapis and Original Spice Lapis as per the recipe.
Mooncake Workshop
Learn the art of making traditional baked and snow skin mooncakes! Suitable for all ages, this 4-hour workshop will teach you how to prepare your very own mooncake using 2 different kinds of dough
Festive Family Fun: Gingerbread House Cookie Parent - Child Boot Camp
To celebrate the holiday season as a family with Parents and older Children joining forces to design and build a Gingerbread House using gingerbread cookie dough, in a 4 hours boot camp, to create
Dessert Delights: Mastering Serawa Durian and Ondeh-Ondeh Cakes
This course will teach learners the method and technique to prepare Serawa Durian Cake, Ondeh-Ondeh Cake as per the recipe
Chocolatey Christmas Log Cake and Spiced Speculoos Cookies
To prepare a Classic Chocolate Log Cake made with a light chocolate sponge, chocolate cream filling and shiny chocolate ganache, using the correct methods and techniques and bake perfectly crisp, s
