WSQ Make Basic Breads (SSF)
Course Reference Number: CRS-Q-0034100-FSS
Course Objectives
This skill describes the ability to apply the knowledge and skills in making basic bread products. This includes the types and uses of baking tools, equipment and ingredients. At the end of the programme, learners will be able to make basic breads such as brioche, stollen, white bread and baguette.
Methods of Learning
Mini lectures with presentations to explain concepts and theories Practical activities including demonstrations, hands-on practice and observation Mutual sharing, discussion and feedback.
Learning Outcomes
On completion of this unit, learners shall be able to apply the following at the workplace: Demonstrate professional approach to working in the pastry kitchen Prepare for bread making Prepare, shape and proof dough Bake basic breads Practise Reflection to Develop and Improve Self
Who should attend
Cooks, pastry cooks, bakers and bread lovers who enjoy freshly baked breads.
Mode of Delivery
Classroom
Practical and Assessment
Course Fee
Full Course fee before SSG funding
$642.00 (inclusive of GST)
Duration
4 Day(s) (32 Hrs)
Nett Fee (after SSG funding* and inclusive of GST) (Effective from 1 July 2020) |
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Funding Validity Period: 01 Jan 2019 to 04 Sep 2020 |
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$102.00 After 90% funding (capped at $25/hr) |
$162.00 After 80% funding (capped at $17/hr) |
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Applicable for : Self-Sponsored - Singapore Citizens - Aged 40 years and above Company Sponsored #- SMEs: Singapore Citizens /PRs - Non-SMEs: Singapore Citizens aged 40 years and above |
Applicable for : Self-Sponsored - SingaporeCitizens/PRs - Aged 21 years and above Company Sponsored #- Non-SMEs: Singapore Citizens aged below 40 years/PRs |
Upon successful course completion,self-sponsored singaporeans eligible for WSS scheme may apply for SSG TRAINING ALLOWANCE of $6 per hour, capped at 180 training hours per WSS eligibility year & TRAINING COMMITMENT AWARD*
#Absentee payroll support in addition to course fee funding available for company sponsored candidates.
*Terms and conditions applies to all types of SSG fundings. More details at www.wsg.gov.sg