Course Detail
I Love Marble
Course Objectives
This course will teach learners the method and technique to prepare Tutti Frutti Marble Cake, Raspberry Marble Cake and Lebanese Marble Cake as per the recipe.
Duration
1 Day(s) (8 Hrs)
Methods of Learning
Brief lecture, show and tell, trainer demonstrations, hands-on practice, discussion, and Q&A.
Learning Outcomes
At the end of the programme, learners will be able to:
Learn to apply correct methods and techniques to prepare Tutti Frutti Marble Cake, Raspberry Marble Cake, Lebanese Marble Cake Set up equipment to bake Cakes Assemble ingredients to prepare Cakes Apply correct methods and techniques to prepare Cakes Present and/or store Cakes
Attire
- Wear Covered Shoes / Sneakers with socks
- Wear Long / Full Pants
- Have Clean, Short, Trimmed, Natural Nails (No nailpolish, gelish or artificial nails)
- Tie up Medium / Long Hair neatly
Note : Trainees may be sent back to change their attire if they fail to meet the above requirements
Who should attend
Bakers as well as those who are keen to learn how to bake professionally
Course Fee
$163.50 (Incl. of 9% GST)
Registration Fee
A Registration Fee of $10.90 (Incl. of 9% GST) will be collected upon course registration, and It is non-refundable.
* In the event of any class cancellation by Eduquest, the Registration fee will be refunded
Miscellaneous Fees (Incl. of 9% GST)
Admin Fee for Absent and Reschedule: $32.70
Admin Fee for Make-up Session for Partial Absent, Appeal & Re-assessment: $54.50
Miscellaneous Fees refer to any non-compulsory fees which the trainees pay only when applicable. Such fees are normally collected by Eduquest when the need arises.
Fees indicated are per pax and not per proforma invoice or invoice.
Schedule
Course Fee $163.50 (Incl. of 9% GST)
This Course Includes:
Duration: 1 Day(s) (8 Hrs)
Language: English
Related Courses
Irresistible Delicious Pastries
Learn and acquire the knowledge and skills to prepare pastries like Fresh Fruit Tarts, Egg Tarts, Banana Choc Tarts, Quiche Florentine, and French Apple Frangipani. Learn recipes that are relevant
Parent - Child Boot Camp - Chocolatey Christmas Log Cake
To bond as parents and children while making a soft chocolate sponge Christmas Log Cake with chocolate cream filling and shiny chocoate ganache
Dessert Delights: Mastering Serawa Durian and Ondeh-Ondeh Cakes
This course will teach learners the method and technique to prepare Serawa Durian Cake, Ondeh-Ondeh Cake as per the recipe
Lapis Layered Cakes: Crafting Cempedak, Prune, Hazelnut, and Spice Delights
This course will teach learners the method and technique to prepare Cempedak Lapis, Prune Lapis, Hazelnut Rainbow Lapis and Original Spice Lapis as per the recipe.
Mooncake Workshop
Learn the art of making traditional baked and snow skin mooncakes! Suitable for all ages, this 4-hour workshop will teach you how to prepare your very own mooncake using 2 different kinds of dough
